Halal Boneless Lamb
Halal Boneless Lamb
Delicious and full of flavour, our halal boneless lamb is locally sourced and prepared using traditional halal methods. Order today for next-day delivery. You can order 250g, 500g, or 1kg packs to suit your requirements.
Our lamb is prepared in accordance with halal meat preparation and is sourced locally. This helps us to achieve consistency of quality, taste and freshness.
Boneless lamb is one of the tastiest joints of lamb, perfect for roasting or slow cooking to release more flavour and deliver the most tender pieces of meat available.
Why not check out some of our delicious lamb recipes here.
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How Long Should You Cook Halal Boneless Lamb For?
Preheat oven to 160 celcius ( 325 F) Insert the digital meat thermometer into centre of the meat. Roast the lamb until internal temperature reaches 55 degrees (around 20-25 minutes per kg) Remove from oven and let rest for 10 minutes to bring the lamb to medium rare. Carve and slice, and enjoy.